Operation of a butcher and sausage shop. We offer a range of fresh meat, sausages and delicatessen products. We focus on pork, beef and chicken, cooked products and lard or durable sausages. We offer cold cuts, sausages, salami, minced meat, pork neck, pork shoulder, chicken breast and thighs, pork belly and liver.

We are engaged in the sale of sausage and meat products. The range includes beef, pork and poultry meat, salami, ham and crackling products, pates, grilled specialties, pork leg with bone smoked and marinated or baked meatloaf.