The 18 best companies: Sellers of fresh meat in Central Bohemian Region

Our family business was established in 2007 as a small-capacity pork slaughterhouse and meat cutting plant. Our goal and priority is to produce quality fresh meat, so we buy slaughter pigs only from Czech breeders. In 2022, we opened the U Marušky butcher shop, where we offer our own sausages.

We are a regional meat producer. We produce our own sausage and meat products. Visit us.

We could no longer eat and buy the ubiquitous rogue products. We do it honestly and above all properly. We are here for those who want to enjoy themselves. In our company store located, right in our production area, you can buy all our products that we prepare for you.

We are engaged in the sale of sausage and meat products. The range includes beef, pork and poultry meat, salami, ham and crackling products, pates, grilled specialties, pork leg with bone smoked and marinated or baked meatloaf.

Operation of a butcher's shop and a sausage shop. Offer of chilled chicken meat, frozen geese and ducks, minced meat, lard. Sale of meat products.

Fattening of broiler chickens and turkeys. Sale of live and chilled poultry.

Sale of meat and sausages.

We run a butcher shop.

Operation of a butcher and sausage shop. We offer a range of fresh meat, sausages and delicatessen products. We focus on pork, beef and chicken, cooked products and lard or durable sausages. We offer cold cuts, sausages, salami, minced meat, pork neck, pork shoulder, chicken breast and thighs, pork belly and liver.

Sale of meat and meat products. Production and sale of sausages. Operation of a canteen.

A wide range of fresh meat and home-made sausages.

We operate a canteen. We sell meat, deli meats and cold cuts.

We are wholesalers of cut and production meat. We offer pork, beef, chicken, duck, turkey, horse or smoked meats and sausage products from our own production. We produce exclusively from quality ingredients according to original recipes.

We are a modern butcher shop focused on quality and origin of meat. We respond to customer preferences and adapt to new food trends and ecological requirements. Our specialty is our own meat products (gluten-free, lactose-free). We provide delivery for restaurants and school establishments.

We specialize in raising free-range chickens with ample living space and using carefully controlled feed. We do not use antibiotics. All facilities and processes are subject to veterinary and hygiene oversight. Thanks to these measures, our meat achieves exceptional quality and flavor.

Sale of home-produced meat and sausages.