The 16 best companies: Hotel restaurants in Ústí nad Labem Region

We operate a hotel restaurant offering ready and minute meals, grilled specialties and alcoholic and non-alcoholic beverages, tank beer Pilsner 12%. We organize wedding receptions, balls and corporate events. There is a terrace, children's corner, Wi-Fi internet connection, conference room.

Operation of a restaurant offering Czech cuisine with a capacity of 35 seats. There is a summer terrace. The restaurant includes a hotel lounge, which can be rented for corporate events, banquets and other social events. The capacity of the lounge is 20 seats.

Operation of a restaurant comprising thirty seats available for various family or business gatherings. Offering traditional Czech, Moravian and foreign wines and a daily menu. Possibility of organizing wedding receptions and providing refreshments during the ceremony.

We operate a restaurant offering homemade pizza. There is a lounge with air conditioning and also a covered terrace and a large capacity tent, sports facilities in the hotel grounds and outdoor fitness machines. We regularly organise events with barbecues, wine and spirit tastings, wine and food pairings.

Operating a non-smoking hotel restaurant offering seating in three different interiors. We provide hot and cold food preparation. Possibility of organizing parties, weddings and other social events.

The hotel restaurant offers hot and cold dishes, alcoholic and non-alcoholic drinks and a daily menu. We prepare meals from the grill.

We offer accommodation options for schools and larger groups, all day meals in the hotel restaurant. It is a non-smoking environment. Possibility of organizing trainings, corporate meetings, banquets, corporate events, etc.

Running a restaurant with facilities for weddings, parties and corporate events. Includes a beer garden with self taps at every table. Offering bespoke carvery feasts for groups of up to 35 people.

We run a restaurant. We offer homemade cuisine, ready-made classic Czech dishes or world specialties including quality Italian, French and Moravian wines and Pilsner Urquell or Gambrinus. There is a lounge and Wifi connection. Possibility of payment by card.

The hotel has a restaurant. You can choose from the most delicious specialties such as traditional beef goulash, roast knee, grilled ribs and much more.

A restaurant with a maximum capacity of 200 people, where 2 copper beer brewers will catch your eye as you enter. Located at the back of the house, the restaurant consists of a ground floor and two Art Nouveau balconies from which you can watch the pleasant restaurant noise. There is a lounge with a capacity of about 35 people.

Operation of a restaurant offering hot and cold meals. The restaurant is also open to the public.

We offer seating in a hotel restaurant with a capacity of up to 74 seats and a range of Czech and international cuisine. Wireless internet access is available. We provide the possibility of payment by credit card. The restaurant's menu consists of a range of ready-made and à la carte dishes. We arrange social events.

Modern Czech cuisine in our award-winning restaurant prepared by a team of chefs led by chef Lukáš Krepčík. You can try slow-roasted meats, honest sauces, homemade ice creams from unusual ingredients or attractive desserts. A comprehensive range of wines from Moravia, Italy and France.

We operate a restaurant. We cook honest Czech cuisine with a focus on game. We combine original recipes with modern concepts and service. We place great emphasis on fresh and local ingredients, we prepare our menu according to the seasons.

We operate a restaurant offering Czech cuisine and specialties. The capacity of the restaurant is up to 100 people. In front of the restaurant there is outdoor seating on the terrace or at the playground. We serve beer Svijanský Máz 11° and local beer Štěpán 12°, we also offer Žernosecká wines and Colombian coffee 100% arabica.