
MUDr. Vladimíra Kohoutová - HACCP
Rabštejnská 1580/35, Plzeň, Bolevec
Closed · opening on Tuesday at 8:00 at 8:00
Expert assistance in the introduction of the HCCP, HASAP critical points system into food production and catering services, development of HACCP manual, one-off and regular internal audits and training in the principles of good hygiene practice.
















