A company providing inspection of the establishment, operational and personal hygiene inspections, development or control of HACCP, training of employees, elimination of risks, ensuring negotiations with authorities (PŘI, SZPI, KHS), complete implementation and many more.
We are a job portal focused on the gastronomy industry and a training company operating in the Czech Republic with partners in 12 countries worldwide. Our priority is to find employees who love their work, want to improve themselves and make it in the industry. With us, you will find employees that your guests will love.
We offer consultancy, feasibility studies, design of optimal catering technology and project documentation. We provide servicing of large kitchen equipment and household appliances from Küppersbusch, Blanco, Velox, Electrolux, Retigo, Liebherr or Nordline.
We help caterers, food manufacturers and retail outlets to implement HACCP, BRC, IFS, ISO systems. Hygiene minimum training and food safety legislation. Conducting internal audits. Preparing companies for certification of systems.
We design efficient and modern gastropubs. We are a specialized design office focused on the design and optimization of professional foodservice operations. Thanks to advanced BIM design, we can precisely design every detail of your catering operation.
We offer catering consultancy to our clients within Czech and international events. Expert supervision of events and much more. With detailed knowledge of the industry, high qualifications and many years of experience, Event Consulting is destined to become an integral part of your organizational team.
We are a job portal focused on the gastronomy industry and an educational company operating in the Czech Republic with partners in 12 countries around the world. Our priority is to find employees who love their work, want to improve themselves and make it in the industry. With us, you will find employees that your guests will love.