CESK

4.0Good(17)

Catering consulting

Closed · opening on Tuesday at 8:00 at 8:00

We supply a wide range of confectionery machines, tap and beverage equipment, gastro equipment for restaurants, hotels, bars and confectioners. We offer ice cream machines for spun and scooped ice cream, pasters, display cases, coffee machines, as well as filing systems, filling lines, postmixes, taps or ovens and convectors.

Order up languageWeb

Věra Bačíková - BOZP, PO, HACCP, s.r.o.

5.0Fantastic(9)

Catering consulting

Masarykova 633/318, Ústí nad Labem, Bukov

Open · based on phone agreement

We offer a complete service of our Bozp, Po, Haccp system, occupational hygiene, etc. Preparation of documentation, training, representation at inspections. We work anywhere in the country. We do not charge you any travel expenses. The price is fixed according to the offer agreed by you.

Offer: Dokumentace BOZP, PO pro autoservisy, dílny, atd.

BOZP, PO, HACCP languageWeb

Hotelový resort JESENICE

5.0Fantastic(3)

Catering consulting

U Velkého rybníka ev. č. 188, Jesenice

Open · Nonstop

Providing consultancy in the field of hotel, gastronomy, tourism, organization of spot, cultural, corporate events and golf tournaments.

SMITH Com., s.r.o.

Catering consulting

náměstí Republiky 46, Doksy

We are engaged in the preparation, development of HACCP and audit of HACCP documents. We offer training and consultancy in organic waste processing, HSE and catering.

HACCP - Hermann Salzer

Catering consulting

Pod Lesem 40, Hroznětín, Velký Rybník

We deal with the implementation of HACCP systems in all types of gastronomic operations. We also provide internal audits of HACCP systems, professional training of staff in personal and operational hygiene and consultation during hygiene inspections by state authorities.

Daniel Křováček

Catering consulting

Maďarská 519/2, Karlovy Vary, Drahovice

Open · Nonstop

Providing consultancy in the field of hotel, gastronomy, tourism, organization of spot, cultural events and golf tournaments.

Zážitková gastronomie Alan Remeš

Catering consulting

Americká 287/18, Karlovy Vary, Drahovice

Organizing catering events. Consultancy in catering, setting up and operating catering establishments. Supply of software for catering, hotel and business activities.

Bohemia Brewing Centre, s.r.o.

Catering consulting

Doubravínova 215/9, Praha, Řepy

We provide technical and technological consultancy in the field of beer and malt production. We carry out technical and technological, energy and laboratory audits. We offer training in the field of brewing.

Gastro Poradenství - Radek Pálka

1 review

Catering consulting

Štětínská 353/37, Praha, Bohnice

Closed

Haccp tailor-made, gastronomic consulting for hotels and restaurants, creation of menus and beverage menus, economics of operations, calculations, training of chefs and waiters, audit of operations, mystery shopping. Creation of concepts for restaurant operations from equipment to staff training.

Ing. Miroslav Rozhon - poradenství v oblasti gastronomie

1 review

Catering consulting

Terronská 871/74, Praha, Bubeneč

We offer consultancy in the field of gastronomy with a focus on operations and HACCP.

GastroVelop

Catering consulting

dr. Zikmunda Wintra 376/5, Praha, Bubeneč

Open · Nonstop

We offer restaurant systems, cash registers and software for restaurants, hotels, bars. We sell multiple variants and can advise you on the selection and management of Alto Food 600, Micros, etc. We offer tricycle ride experience with Velorex.

Telonarius s.r.o.

Catering consulting

Nerudova 209/10, Praha, Malá Strana

A company providing consultancy services in the field of catering services.

p4g | Projects 4GASTRONOMY s.r.o

1 review

Catering consulting

Plynární 1617/10, Praha, Holešovice

Closed · opening on Tuesday at 8:00 at 8:00

We design efficient and modern gastropubs. We are a specialized design office focused on the design and optimization of professional foodservice operations. Thanks to advanced BIM design, we can precisely design every detail of your catering operation.

Ing. Olga Vavříková

Catering consulting

Ortenovo náměstí 1311/17, Praha, Holešovice

We help caterers, food manufacturers and retail outlets to implement HACCP, BRC, IFS, ISO systems. Hygiene minimum training and food safety legislation. Conducting internal audits. Preparing companies for certification of systems.

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