We operate a restaurant with a capacity of 40 seats. We also offer the possibility of projection on a 2,5 m screen and a separate smaller area which is used for banquets, breakfasts or for guests who require privacy. Of course there is a bar with a wide range of drinks and wines from South Moravia.

Tanzberg Restaurant is located in the hotel of the same name in the heart of Mikulov. A cozy restaurant with 56 seats, in summer with a terrace for 26 people, where you can enjoy the specialties of Jewish cuisine from chef Zdeněk Kohoutek and delicacies following the traditions of Czech and Old Austrian cuisine.

We operate a hotel restaurant with a capacity of 104 people. We cook Czech and foreign cuisine. Wi-Fi internet connection is available. It is possible to use indoor and outdoor areas. For lovers of specialties we organize various specialties throughout the year, which are combined with Moravian wine.

We operate a restaurant. In our restaurant you will find a rich and varied menu with seasonality and a wide selection of local Moravian wines.

We operate a restaurant. Here you can order from home-made and tasty dishes that will please children and adults. And most importantly, you can taste what the seasonal market has to offer throughout the year. Discover our range of seasonal and weekend specials. There is an outdoor garden with a capacity of 30 people.

The modern and stylish à la carte restaurant Chateau Petit was built next to the classical building of the Border Chateau. The restaurant is not only available to hotel guests, it has an outdoor garden and two bowling alleys.

Hotel restaurant with garden - terrace at the exhibition centre. We offer traditional Moravian cuisine in a modern concept. Lounge rental - the premises are suitable for business meetings, but also private visits, celebrations, graduations. We are a front cooking restaurant, pleasant atmosphere, experiential gastronomy.

We prepare tasty, local and foreign dishes from seasonal ingredients. You can complement your meal with one of our wines, whiskeys or rums and finish with a quality coffee and homemade dessert.

We operate a restaurant which is part of a hotel. We organize corporate parties, weddings, banquets. We sell homemade dumplings and chips.

We operate a restaurant serving international cuisine and offering a selection of Moravian, French, Italian, Austrian, and Spanish wines. The venue is ideal for both business and private gatherings, or for an evening drink. The bar also offers individual breakfast service from the à la carte menu.

The restaurant has 64 seats. We offer the possibility of hosting larger social events in the summer months with access to the terrace with 24 seats. The restaurant of the hotel is equipped with wheelchair access.