We run a hotel restaurant with a capacity of 50 seats. Possibility of organizing social events and watching sports broadcasts. There is a wine bar.

Running a restaurant with a capacity of 35 people and offering hot and cold food. Serving daily menu, Julius Meinl coffee. There is a garden terrace with children's play area, lounge. Possibility of organizing weddings and various events.

A three-star restaurant focusing on modern cuisine and fresh ingredients. It offers Czech and international cuisine, seasonal specialties, and a daily menu. Guests will appreciate the conservatory, café, and summer terrace with a grill. It’s the perfect place for weddings, family celebrations, and corporate training sessions in a peaceful setting surrounded by nature.

We operate a restaurant with a daily menu.

We operate a hotel restaurant with a daily menu and dinner. We serve cold appetizers, soups, fish, light and meatless dishes, salads and alcoholic and non-alcoholic drinks.

Operation of a non-smoking hotel restaurant offering Czech and international cuisine. Capacity is 58 seats. There is a saloon. We accept credit cards and meal vouchers.

We operate a hotel restaurant with international and classic Czech cuisine. We also offer vegetarian dishes. We add a pitcher of spring water from our own sources to our dishes. There is a children's corner in the restaurant.

We operate a hotel restaurant with a capacity of 50 seats. We offer ready meals, snacks, steaks, soups, a selection of Moravian wines and other alcoholic and non-alcoholic beverages. We provide the possibility to organize weddings, conferences or birthday parties and other meetings. We screen sports broadcasts.

The Říčky Restaurant is part of the Říčky Resort and is open year-round to the public. Depending on the season, we serve lunch and dinner from the menu or as an all-you-can-eat buffet. In the morning, we offer a generous breakfast buffet, which is also available to the public upon advance reservation. During peak season, we recommend reserving a table in advance.

Stylish restaurant based on regional cuisine and regional suppliers of fresh, high quality ingredients. The menu consists of tried and tested and popular regional and national Czech dishes. We also prepare homemade bread, houstičky and a variety of other delicacies for our clients.