We operate a restaurant offering hot and cold meals and alcoholic and non-alcoholic drinks. The total capacity of the restaurant is 150 people. In the summer months there is a terrace.
NUTREND WORLD is a modern restaurant combining great taste, fresh ingredients and a healthy lifestyle. The menu is based on fresh seasonal ingredients and offers à la carte selection, lunchtime currency and regular themed monthly events. Regular Sunday brunches have also become very popular.
Modernly furnished restaurant with an outdoor north terrace and now also a beautiful spacious south summer terrace, is perfectly suited not only for a pleasant day or evening, but also for wedding receptions, birthday parties, corporate parties or other festive occasions.
The Mill Restaurant - is the heart of the complex, where tradition, hospitality and the taste of Moravia meet under one roof. The concept is based on traditional local dishes in a modern concept, with an emphasis on quality ingredients. The restaurant includes a summer garden with a beautiful view of Moravian Tuscany.
Hotel restaurant with a capacity of 90 people offering Czech and international cuisine. Possibility of organizing corporate presentations, cocktails, banquets and wedding receptions. The restaurant is air-conditioned. There is also a café and a summer garden.
We operate a restaurant offering breakfast and À la carte for hotel guests and the public. We have a new seasonal menu every week. Possibility to organize events, corporate parties, weddings or celebrations.
We operate a Vietnamese restaurant. This establishment serves Vietnamese specialties, sushi and seafood dishes. In addition to the regular menu, we also prepare a lunch menu. outdoor seating is available.
The hotel offers quality accommodation with 24/7 check-in.Reception manned 15-19 (cash or card). After 7pm, use the vending machine (card payment). Rooms are fully equipped with air conditioning. One room with private spa. There is a restaurant in the hotel building. Parking directly at the hotel.
Hotel restaurant with a capacity of 50 seats offering traditional Wallachian cuisine or daily menu with a view of the surrounding hills. There is a summer terrace, halls for wedding receptions, family celebrations or corporate events with a capacity of 80 and 100 guests and a covered terrace.
We operate a non-smoking hotel restaurant offering hot and cold cuisine. Possibility to organize banquets and celebrations in the common room with a capacity of 70 seats.
Operation of a restaurant with a seating capacity of 60 people, a lounge is also available. Possibility of organizing social events, weddings, celebrations or training sessions.