Operation of a hotel restaurant. Possibility of outdoor seating.

We offer a year-round restaurant and seasonal refreshments, the possibility of organizing social and corporate events. There is a permanent and daily menu of meals. We have Pilsner and Klostermann on tap. Large outdoor terrace.

In our restaurant, you will open the gate to the world of sun, the scent of herbs and the flavours of the Mediterranean. Our restaurant is not just about food, it is an experience that takes you on a journey into the heart of Italian and Mediterranean culinary art. Come to us and let yourself be carried away by the scent of olive oil, fresh herbs and wine.

We offer seating in the hotel restaurant with a menu of Czech cuisine. Capacity is 44 seats with the possibility of using the summer terrace with barbecue. We prepare steaks and specialties from our own mature Limousin beef. Possibility to organize weddings, training sessions or family celebrations.

We run a luxury restaurant and wine bar from the 13th century. Possibility of organizing corporate and social events. Suitable for business meetings with VIP customers. The restaurant offers international and traditional Czech cuisine. Capacity of the restaurant is 50 seats. Offer of quality Moravian and foreign wines.

We operate a restaurant for guests with outdoor seating on the terrace with a bar, grill and smokehouse. We provide the possibility of organizing corporate and family celebrations or banquets.

Offering hot meals as well as alcoholic and non-alcoholic beverages. Summer seating on the patio. We provide corporate events, banquets, family reunions and wedding receptions. Wi-Fi, toys and a children's play area are available and parking is available directly in front of the hotel.

We operate a restaurant with a sightseeing cafe. We offer Moravian wines, alcoholic and non-alcoholic drinks, local and regional dishes, fish and game specialties. The menu is designed with the target group in mind, taking into account age.

The restaurant offers not only home-made Czech cuisine, but also a cosy atmosphere with a view of the hotel surroundings. We offer a wide range of delicious dishes. Take advantage of our kitchen to create a buffet for a company meeting or congress.

We operate a restaurant offering home-cooked cuisine with individual attention to the various dietary restrictions of our guests. The restaurant also includes a wine cellar. For tasting and consumption we offer quality Moravian wines from family wineries.

Restaurant Operation. Offer breakfast, half board, full board, snacks and more.

Restaurant with Czech-Bavarian cuisine. We offer a large number of dishes from our own production: homemade bread, tlačenka, wild boar crackling, taliany, jitrnice, jelítka, venison pate, etc. We cook mostly ready meals. Summer terrace with a view of the Alps.

You will find a cozy Sumava restaurant here. For private events, in addition to the restaurant, which has a capacity of 40 seats, you can also use the lounge with a capacity of 30 seats.