Restaurant offering Czech and international cuisine.

We operate a restaurant offering hot and cold meals. Capacity is 60 seats. The restaurant has a bar, lounges with a capacity of 22 and 50 seats and an outdoor terrace. It is possible to organize family celebrations, small weddings, banquets, corporate parties, trainings, seminars.

Operation of the hotel restaurant. Daily menu.

We offer regional cuisine, minute meals or specialties of our master chefs. After a good meal, you can quench your thirst with the world-famous "Budvar" beer and for wine lovers we have great Moravian wines from Valtice. The food can be packed with you in a box. For closed company or meetings the lounge will serve.

Operation of the hotel restaurant.

We operate a restaurant and ballroom with 250 seats. We organize weddings, banquets, corporate training and various cultural events. There is an outdoor garden, a children's play area with a slide, swing and sandpit and Wi-Fi internet access.

Operation of a hotel restaurant. Possibility to organize wedding receptions, family celebrations, seminars, courses, training and parties. Lounge available. We offer pork and chicken dishes, pasta, salads, desserts, cold and hot appetizers. Internet connection available. Parking in front of the restaurant.

We operate a non-smoking restaurant, wine bar and cafe. Restaurant with a capacity of about 35 seats, in a non-smoking lounge 20 seats and a large ballroom 100 - 200 seats. Children's corner and outdoor seating with barbecue. We provide catering services. Organization of social events.

We offer hot and cold meals mostly Czech cuisine, alcoholic and non-alcoholic drinks. We prepare birthday parties, pre-Christmas and Christmas parties, New Year's Eve celebrations, gala dinners and wedding receptions. We cater for receptions, banquets, cocktail parties, garden parties and press conferences.

Operation of the hotel restaurant.

Operation of hotel restaurant. We cook light vegetable dishes as well as traditional Czech and world cuisine. Wine list focuses on wines from traditional Moravian regions, excellent Austrian and French wines.