Hotel restaurant offering healthy Czech cuisine inspired by renowned Prague establishments. Daily menu. Outdoor seating overlooking Bezděz.

Operation of the hotel restaurant.

Czech cuisine, we serve a typical Czech bitter lager BUD33 and top-fermented APA 11° (from various local microbreweries). We also offer various types of bottled beers, Mělník wines, a wide selection of rums. Breakfast 6:30-10:00, last kitchen order is at 21h.

We operate a hotel restaurant. There is a summer terrace. We cook both traditional Czech and modern light cuisine. And mainly from what is nearby: meat from the organic park Šenov, trout from the liběchov fishponds or cheese from the nearby goat farm Nový Dvůr.

We operate a hotel restaurant with a capacity of 50 seats. There is an outdoor terrace with 80 seats. Offer hot and cold food and drinks, ice cream sundaes, desserts. Possibility to use the beer hall with 24 seats.

Operation of the hotel restaurant.

We operate a hotel restaurant. We offer ready-made and snack meals, alcoholic and non-alcoholic drinks. The restaurant has a capacity of 80 seats with a fireplace seating area with dance floor, bar and lounge.

We operate a restaurant with a capacity of 45 seats. We organize family celebrations, weddings, retreats, camps and more.

Steaks, fantastic burgers, traditional Czech cuisine and an honest piece of gastronomy - that's the Ranch restaurant. On the bar you will find perfectly treated and lovingly tapped Plznička. Also homemade lemonades, great coffee. We also think of the little ones, for whom we have prepared a children's menu.

We run a hotel restaurant and offer dishes of freshwater and sea fish, as well as specialities of poultry, pork or beef. Over lunch we prepare a bargain menu or a selection of ready meals. In the summer months, the terrace is open. There is also a lounge.

Operation of the hotel restaurant.