We operate a restaurant with a capacity of 45 seats. We organize family celebrations, weddings, retreats, camps and more.

Hotel restaurant offering Czech and international food and drinks. The restaurant has a capacity of 50 people. We provide a closed lounge for 20 people. There is also a summer garden with 50 seats or a screening room for 35 people.

Hotel restaurant offering healthy Czech cuisine inspired by renowned Prague establishments. Daily menu. Outdoor seating overlooking Bezděz.

We operate a castle summer sightseeing restaurant on the ramparts. There is also a Hunting Lounge and a Medieval Tavern. The Castle Restaurant offers a wide selection of local and international dishes as well as discounted menus. We provide catering services.

Operation of the hotel restaurant.

In the hotel's restaurant, which seats 44 people, you can taste traditional Czech dishes. Various corporate events, weddings can be arranged. There is also a lounge.

We offer seating in the hotel restaurant with a range of international and Czech cuisine. A wide choice of red and white wines, coffee, cups, desserts and alcoholic and non-alcoholic drinks. Seating on the summer garden. Possibility of closed company, training and meetings.

We operate a non-smoking restaurant with a capacity of 30 seats. We serve ready-made and minute meals, own kitchen products, meatless meals, vegetable salads, desserts and snacks made from fresh local products. We also have an outdoor garden with a capacity of 75 seats. We offer alcoholic and non-alcoholic drinks.

We operate a hotel restaurant. We offer ready-made and snack meals, alcoholic and non-alcoholic drinks. The restaurant has a capacity of 80 seats with a fireplace seating area with dance floor, bar and lounge.

Hotel restaurant offering cold and hot cuisine and the possibility of organizing various social events (weddings, parties, corporate parties or other events).

We operate a hotel restaurant for 40 guests. There are two separate lounges for 25 people. In the summer months, seating is provided on the terrace. The lounges can be used for events, training, graduations, birthdays or weddings.

We run a hotel restaurant and offer dishes of freshwater and sea fish, as well as specialities of poultry, pork or beef. Over lunch we prepare a bargain menu or a selection of ready meals. In the summer months, the terrace is open. There is also a lounge.