Running a restaurant in the Manor House, seating 60 with a further 120 on the terrace and 20 in the conservatory. We focus on classic Czech and international cuisine.

Operation of the hotel restaurant.

The restaurant has a total capacity of 60 people. We serve our guests delicacies of European cuisine with elements of modern gastronomy. We cook with fresh, local ingredients. We select wines to accompany our dishes according to the ideal harmony of taste. There is a seating area on the summer terrace.

Restaurant operation

Our restaurant is focused on specialties of world cuisine. Discover top gastronomy that is built on the quality of carefully selected fresh ingredients. The restaurant is non-smoking.

Operation of a 110 seat hotel restaurant. Offering ready meals, mini meals or chef's specialties. Parking available.

We operate a hotel restaurant offering alcoholic and non-alcoholic drinks and Austrian cuisine. There are 70 seats and an enclosed lounge with a screen and a capacity of 50 seats for family celebrations, weddings and corporate parties. There is also the possibility of sitting on the terrace.

In our restaurant you can enjoy a wide range of dishes inspired not only by traditional Czech cuisine, but also by modern trends. Our menu is carefully designed and offers a wide selection for everyone. Traditional sirloin steak is not to be missed on the menu, but you will also find light dishes as well as steak.

We offer a daily menu as well as ready meals and alcoholic and non-alcoholic drinks. Possibility to organize weddings, banquets, celebrations or corporate parties.