We offer Czech and international cuisine. There are 80 to 100 seats at the table, for various meetings a lounge for 30 to 40 people and a lounge for 8 people, as well as a conference center for up to 200 people.

Operation of the hotel restaurant.

A modern à la carte restaurant with a seating capacity of 120, where you can enjoy Czech, Wallachian, and international specialties in a pleasant and stylish setting. The hotel also features a lobby bar with seating for 15, offering a quiet and cozy atmosphere ideal for relaxing with a cup of high-quality coffee.

We cook with high-quality local ingredients. TOK is the perfect place for every day and every occasion—stop by for breakfast before a hike, lunch after returning from the mountains, a quiet dinner, family celebrations, or other special moments.

Operation of a hotel restaurant with a garden. Offering lunch menu.

We run a restaurant offering Czech cuisine and local specialities as well as alcoholic and non-alcoholic drinks. We offer various types of meat, as well as meatless dishes and children's portions. Possibility of organizing corporate and private events or weddings. We provide dulcimer music, DJ, bartending show, etc.

Hotel restaurant with a focus on Wallachian and traditional cuisine.

We run a restaurant. The dishes are prepared from fresh and local ingredients. We offer the possibility of organizing wedding receptions including ceremonies, family celebrations and corporate events.

Running a restaurant offering hot and cold food and drinks. In the summer season there is a terrace overlooking the golf course. We offer an A la Carte menu and a tasting menu.

We pride ourselves on a high level of gastronomy with an emphasis on regional cuisine in a modern concept and the use of local ingredients. The capacity of the restaurant is 100 seats. There is also a café with a reading corner.

Operation of an experiential restaurant with wine tasting assisted by a sommelier. Possibility of organizing social events.

We run a restaurant. We offer French cuisine, tasting menu, permanent menu, lunch menu. Possibility of banquets and buffets.

We operate a hotel restaurant and bar. We offer a wide selection of food, wines and alcoholic and non-alcoholic beverages. Seating available in the garden in summer. Possibility to organize parties, banquets, weddings, family celebrations and corporate events for up to 200 people.

We offer traditional Czech and international cuisine with a choice of ala-carte menu or special menu created for every occasion. Our hotel is the perfect place for family celebrations, funeral receptions, gala dinners or intimate weddings.