For guests there is a restaurant with 90 seats and a beer hall with 40 seats, where we offer a large number of pork, chicken and lamb specialties.

Operation of a hotel restaurant with a garden. Offering lunch menu.

We operate a hotel restaurant. There is a garden or children's play area with swings.

Operation of a hotel restaurant. We offer a wide selection of international and Czech traditional cuisine combined with the highest quality drinks.

Running a restaurant offering hot and cold food and drinks. In the summer season there is a terrace overlooking the golf course. We offer an A la Carte menu and a tasting menu.

We offer seating in the hotel restaurant offering regular meals and a lunch menu. There is a garden, dance floor and stage. Possibility of organizing social events, celebrations, funeral or wedding receptions, banquets.

We operate a hotel restaurant.

We run a restaurant. We offer French cuisine, tasting menu, permanent menu, lunch menu. Possibility of banquets and buffets.

Hotel restaurant with a capacity of 50 seats offering traditional Wallachian cuisine or daily menu with a view of the surrounding hills. There is a summer terrace, halls for wedding receptions, family celebrations or corporate events with a capacity of 80 and 100 guests and a covered terrace.

We operate a hotel restaurant offering a daily menu. The restaurant is used for birthday parties, anniversaries, graduations or graduation, for corporate parties and various events. The space offers space for 200 guests. In winter we organize evenings with live music and discos.

We run a restaurant. We offer hot and cold cuisine or alcoholic and non-alcoholic drinks. The capacity of the restaurant is 50 persons. There is also a wine bar with the possibility of tasting archival wines from South Moravia. We organize social and corporate events and parties.