Operation of a restaurant and a brasserie. Capacity is 80 seats. There is a non-smoking lounge with a capacity of 40 seats and a covered garden for 50 people. Possibility of organizing weddings, birthday parties and various social and corporate events.

We run a restaurant with a focus on steaks and other meat dishes.

We run a restaurant. We have prepared for you Czech home cuisine in a modern concept, combining with the unique taste of beer and our own delicious desserts. We offer a daily menu.

We operate a restaurant offering hot and cold cuisine, alcoholic and non-alcoholic beverages. There are 60 seats.

Operation of a brasserie and restaurant. Offering facilities for corporate events, Christmas parties, family reunions, weddings, graduations and funerals. Offering 10 beers on tap, hot food and mince pies, beer specials and weekend menus. We provide rental options.

We operate a restaurant with a beer hall. We offer hot and cold dishes, alcoholic and non-alcoholic beverages.

We operate a restaurant with a daily menu.

Fresh bottled beer in PET. Specials from craft breweries. Ciders and non-alcoholic beers. Seasonal specialties. Delivery: WOLT, BOLT, FOODORA.

We operate a beer hall and bar.

Operation of the beer hall.

We operate a beer hall offering draft beer, alcoholic and non-alcoholic drinks and small snacks.

We offer alcoholic and non-alcoholic beverages. There is a garden and lounge area. Capacity is 60 seats.

Cellars. Super-treated schnapps on tap. Tvargle, ermine, drowned. We're not playing games.