We are one of the first restaurants to serve buffet lunches. We cook mostly classic Czech cuisine. We prefer quality over quantity, so the menu is narrower and changes literally every day. We usually have Svijanský Máz and Plzeňský Prazdroj on tap.

We run a pub with famous beer and gourmet pickled ermine.

We operate a restaurant offering Czech cuisine, draft beer and soft drinks. There is a garden, children's playground, playground and parking.

We run an inn.

Pub Operations.

A taproom with a great beer treatment. Beer is Mr. Taps' mission, no words needed.

Operation of the inn. The inn is for all nature lovers, hikers, trekkers and cyclists. You can also come to me by car and go after natural beauties or mushrooms. Good beer and soft drinks. I look forward to seeing you.

We operate a family-type pub. We have expanded to include another business offering a cafe patisserie, main menu bubble waffle kiosk mini brewery. We offer home cooking. During the winter months we only cook at the weekend.

We run a pub. Indoor seating around 35 seats. There is a sandpit for children, table football, a hall that can accommodate up to 140 people. We offer soft drinks and Zubr is on tap. We also offer lunch, dinner and snacks.

Taproom and cold kitchen.

Pubs Březovice 13. Beer, pizza, rolls, fries.

Refreshments cold + hot food by agreement.

A pub offering hot meals.

Operation of the municipal pub.