Running a pub in a farmyard. In addition to meals from the regular menu, it is possible to prepare classic slaughter, seafood, fish, poultry and more. In season we offer fresh strawberries, currants, gooseberries, raspberries, blackberries, blueberries and other fruits. Possibility of organizing events.

We operate a restaurant offering hot meals and alcoholic and non-alcoholic beverages and Bernard beer on tap. We offer the possibility of organizing, family celebrations, weddings and other social events.

Pub operation.

We run a pub offering draught beer.

Pub Operations.

Hospitality.

Offer hospitality services. We provide cold cuisine. In the summer months we barbecue.

Hospitality.

We run a pub.

Pub operation.

Operation of a village pub.

Pub operation.

Pub operation.

Hospitality.