We operate a restaurant with a wide range of alcoholic and non-alcoholic beverages and traditional Czech cuisine. We have several lounges for celebrations and corporate parties.
We offer Czech and international cuisine. We serve Budvar, Plzeň, Svijany 450, Kofola, and Yuzu fruit-flavored non-alcoholic beer. We have seating for 110 guests. We offer food delivery to businesses. We host social events—weddings, funerals, and divorce parties. We have a lounge, a children’s play area, a summer terrace, and Wi-Fi.
We operate a restaurant and cafe offering Czech and international cuisine, homemade desserts, coffee and other beverages. There is outdoor seating, a children's playground, parking, wifi connection and a lounge for social and corporate events.
We operate a restaurant offering traditional Czech cuisine, alcoholic and non-alcoholic drinks. We also serve pizza. There is Wifi connection and 30 seats. We organize corporate, social, birthday and cultural events.
We offer specialties of Czech cuisine or alcoholic and non-alcoholic beverages. We organize weddings, graduations, reunions and christenings. There is a summer garden with a capacity of 25 seats. There is also a possibility of wheelchair access.
We offer hot meals all day and draught beer. We can host corporate events, training, parties, graduations, celebrations, receptions or business meetings. We offer a fully air-conditioned hall for 50 to 80 people, a separate lounge for 24 to 30 people, a smoking bar for up to 22 people and a covered garden with an outdoor barbecue.
We offer hot meals and grilled specialties and alcoholic or non-alcoholic drinks. There is a lounge with a capacity of 30 people and two summer terraces. Possibility of organizing corporate and family events, banquets, wedding receptions or balls. We organize pork and venison feasts or evenings with music.
We operate a restaurant offering Czech cuisine. The total capacity of the restaurant is 300 seats. There is a summer garden, parking, bar, lounge and a large hall for social and corporate events. The restaurant is divided into smoking and non-smoking areas.