Operation of a fish restaurant.

Carp fries, carp, perch, zander, trout, catfish, grass carp or eel in many ways, with Moravian wine from Hrabal Winery in Velké Bílovice or Radegast 10° and 12° beer, Regent 11° and 13° beer, Kofola, Italian coffee L'Antico, hot raspberries, a large selection of rums from around the world. There is a garden.

We operate a wine bar with lounge, outdoor garden and kitchen. We facilitate family celebrations, weddings, corporate parties. We cook chicken, duck, steak beef, pork, fish and lamb dishes. Internet access via Wi-Fi is available.

Operation of a non-smoking restaurant with a capacity of 70 seats. Possibility of organizing training and family celebrations. WiFi internet connection and summer garden available.

We offer hot and cold cuisine or alcoholic and non-alcoholic drinks. We focus mainly on trout processing.

Offering Chinese cuisine, chicken and fish specialties, seafood, ice cream sundaes and draft beer. Wifi and parking are available.

Operation of a fish restaurant offering fish specialties.

Restaurant offering freshwater fish specialties or alcoholic and non-alcoholic beverages. Outdoor seating and parking available.

Operation of a fish restaurant.

A popular place that offers selected fish specialties, famous fish salads, smoked fish, etc. You can wash it all down with draught beer from the Samson brewery in České Budějovice or a wide range of soft drinks.

We offer meals from all kinds of meat or fresh game, Czech traditional cuisine, fish specialties and alcoholic and non-alcoholic drinks. There is a V.I.P. lounge.

We operate a fishing bastion.

The restaurant, which prepares a new menu for you every month, also includes an outdoor grill and smokehouse, a winter garden with a fireplace, a children's playground, seating on the pier right next to the Elbe River or in the garden of the restaurant, which has a capacity of about 120 seats. Take advantage of our dock and come to us by boat.

Seasonal snacks with fish specialities, top cheeses made from goat's milk or pickled ermine and drowned fish according to a secret recipe.