The el Cid restaurant offers Mediterranean cuisine with a focus on tapas, steaks, fish, seafood, salads and famous desserts. You will find us in the city centre. In front of the restaurant there is a year-round garden with a beautiful view of the city orchards. At noon we offer a daily special at a discounted price.

We operate a non-smoking restaurant. We offer French food and alcoholic and non-alcoholic drinks. There are 50 seats and a garden. Vegetarian dishes are also available.

Offering French, Belgian and rustic dishes. Possibility of organising social events. Conference rooms available for 8 to 50 people. Garden, parking, children's play area and animal farm available.

The main idea and goal of our entire team is to create experiential dishes that combine elements of Czech, international and French gastronomy.

We offer mainly French and Mediterranean cuisine, indoor and garden restaurants. Capacity of the garden 100 seats. Possibilities of weddings and parties.

We operate a fast food restaurant. We sell breaded and toasted Panini bagels, sandwiches, 100% natural fruit smoothie drinks and desserts. We offer a sweet or savory breakfast menu, fresh juices, vegetable and fruit salads, soups, patatas, blueberry and chocolate muffins and much more.

Operation of a French restaurant.

Rooster on Wine is an experiential restaurant operating in the representative premises of the House of Arts. Tasting menu - lunch - dinner.

We operate a French style restaurant. We serve Czech and international cuisine. We prepare dietary dishes. We provide half board and full board.

The restaurant can be used by hotel guests and the public for corporate events, family celebrations or weddings. Offer to prepare meals directly at the guest's table. The restaurant has a capacity of 55 seats, in good weather the terrace is open with a capacity of 40 seats.

We are exprès gourmet. A concept of modern restaurants with a stylish atmosphere that spoil the customer with gourmet specialties created according to chefs' recipes. We prepare them from fresh regional ingredients, in freshly toasted baguettes and other variants of fluffy pastries.

We operate a French restaurant. We prepare a daily menu. We offer French wines to drink. Possibility of sitting in the outdoor garden.