Offering international and Mediterranean cuisine. There is a rooftop terrace overlooking the entire metropolis. Possibility to use the underground garage.

We operate a restaurant offering seafood.

We offer Provençal and Mediterranean cuisine, lunch menus, Sunday brunches as well as picnics in the vineyard.

Our restaurant has been here for you since 2005. All dishes are prepared directly by the owner, a Greek, who presents his cuisine in a way that preserves the claim that Greek cuisine is the healthiest in Europe. The recipes are based on tradition with a dash of modern gastronomy.

We offer seasonal specialties of fresh Adriatic fish and truffles, meat dishes prepared on the spit, especially lamb and Mediterranean cuisine. There are 70 seats, a summer terrace and a lounge with a fireplace. We offer the possibility of organizing corporate lunches or dinners and important family events.

We run a Greek restaurant with a focus on local local specialties. Selection from a regular menu, every day we have a special offer. Large selection of Greek and Italian bottled wines. The owner and only chef is a native Greek. We emphasize freshness and quality of authentic Greek ingredients.

We operate a non-smoking restaurant. We offer Mediterranean specialties prepared with fresh ingredients from proven, mostly local suppliers. Use our facilities to host weddings, corporate parties or events, family reunions or class reunions. Approximately 170 seats are available.