We run a restaurant in the spirit of Mediterranean cuisine. A bit of fish, seafood and grilled meat, here and there some Italian - homemade pasta, gnocchi, risotta and pizza, homemade desserts and carefully selected wines and grappa.

Our restaurant will reveal to you the secrets of true Mediterranean cuisine in one of the beautiful parts of Prague. We offer seafood, risottos, salads, pasta, lots of desserts. Possibility of organizing corporate or family events. Air conditioning is available. The restaurant has a capacity of 100 seats and a pleasant summer front garden.

In our restaurant you can enjoy honest Italian cuisine, pleasant interior and friendly service. The chef's philosophy is clear - nothing is more important than the quality of the ingredients. Although cooking is done using traditional methods, he is not afraid to be creative.

We operate a restaurant with Mediterranean cuisine. We offer specialties prepared from fresh fish, seafood and selected meats.

We operate a family-run restaurant with a focus on Mediterranean cuisine. We offer a selection of Italian wines and a daily menu. There is a garden with a trampoline for children. Dogs are welcome. We import our own vegetables, we have our own farm in Sumava.

We run a Mediterranean restaurant. We import all our special ingredients and spices from Israel and other Mediterranean countries.

We operate a restaurant offering seafood.

Operation of a restaurant focused on Mediterranean cuisine. Our dishes from both the regular menu and daily specials are prepared according to traditional homemade recipes.

We operate an oriental restaurant. We offer Mediterranean cuisine with a taste of Tunisia.

Operation of a restaurant focused on Mediterranean cuisine. We offer the sale of Italian wines.

Experience the atmosphere of Italy right in the heart of Prague. Terra e Mare is a place where you can enjoy authentic Italian flavours prepared with fresh ingredients, just a few steps from the National Theatre. Come and enjoy great food, quality wine and a friendly atmosphere.

We operate a restaurant, bringing the casual concept of haute cuisine. We pride ourselves on fresh, tasty and seasonal ingredients from local suppliers and a distinctive approach.