Operation of a steak restaurant and offering other specialties of American cuisine.

We run a restaurant with a steak bar. We offer appetizers, soups, beef, pork, chicken, fish, burgers, grilled vegetables, salads and desserts, as well as alcoholic and non-alcoholic beverages.

We operate a restaurant for 50 people in the summer with an outdoor garden. Possibility to organize weddings, parties and celebrations. You can choose both Czech and foreign cuisine (South American steaks). You can find the daily menu on our Facebook page.

The brewery restaurant is located in a quiet area of the village. It is close to the village centre, sports facilities and the Vodranty forest park. The restaurant has a capacity of 100 seats, in the summer months guests can use the possibility of sitting on the terrace, the guest house has 7 double rooms. We arrange weddings, celebrations and catering.

We operate a steak restaurant offering alcoholic and non-alcoholic beverages. There is wireless internet access, a garden and paid parking. Our menu also includes sauces, soups, salads, desserts. The drinks menu includes whisky, vodka, rum and liqueurs.

We run a restaurant. Sokolovna is a great place where you can taste delicious josper dishes at affordable prices. With great pride Sokolovna. Josper-tube on a live fire.

Here you can enjoy grilled specialties from the JOSPER grill. We use quality charcoal from Argentina and Uruguay, which gives our dishes a subtle and smoky aroma. Cocktail bar, Italian prosecco, quality coffee, Pilsner Urquell on tap.

Beef or no beef, that's the question! Each part, each muscle, each piece of flab has its own quality that we can detect and highlight. We want you to taste the essence of beef. All the essence of the place, every blade of grass the cow has grazed. You can feel the care and concern in our meat.

Mexican steak restaurant, offering lunch menu, homemade burgers, quesadillas, tacos, American steaks. Summer garden

Offering grilled specialties, hot meals and alcoholic and non-alcoholic beverages.

Steakhouse on Kraví hora in Brno is synonymous with exclusive steaks, barbecue and premium American and Mexican cuisine. The best steaks are aged for 30-60 days in our own maturing room and delivered to your table by the team of chef Jiří Ampapa.