Inspiring, honest, delicious, and other adjectives come to mind when you taste the food from Mark Fichtner and his team. It doesn't matter whether it's meat grilled on wood from the Křivoklát forests or one of Mark's specialties. Top it off with a sweet treat from pastry chef Klárka, and it's a gastronomic treat.

Operation of a steak restaurant and bar. Offering burgers and steaks prepared on a lava grill. Our menu also includes pasta and seafood specialties. Steaks are prepared with meats from all over the world and from different breeds and breeds.

Meat Beer is a modern Czech restaurant. Our cuisine follows the Czech tradition, to which we add freshness and creativity. Our menu includes dishes made from local and seasonal ingredients, homemade drinks, Březňák tank beer and carefully selected wines.

The Dock House steak restaurant has been open since 2006, a short walk from the Brumlovka Business Centre and the Budějovická and Kačerov metro stations. We have an open kitchen where we prepare fabulous steaks using special technology of cooking meat on hot stones. We look forward to seeing you.

We offer lunches and dinners. There is a lounge which is suitable for weddings or other social events. Projection available for corporate events or sporting events. Capacity 150 seats on two floors.

We operate a steak restaurant with a capacity of 35 seats. We offer various types of domestic and foreign beers, red and white wines and soft drinks. Wi-fi connection is available. We prepare a daily menu.

Operating a steak restaurant.

Steak restaurant in Prague's Vineyards with a focus on Czech breeds and aged meat. Italian wine selection.

The restaurant is located on the Old Town Square right next to the Astronomical Clock. At the Gothic house with Romanesque foundations you can taste Czech and foreign cuisine and quality wines. The pleasant atmosphere is enhanced by folk music and a remarkable collection of antique clocks.

Embark on an unforgettable journey to the flavours of Latin America right in the heart of the city. Our Latin fusion restaurant will enchant you with a variety of authentic dishes that combine traditional flavours with modern ideas.

It’s 22℃ here. Fabulous steaks at great prices in a beautiful setting. Argentine sirloin, US Prime, Wagyu, and our in-house aged beef, all grilled over charcoal. Plus, a vast selection of whiskeys: over 1,000 varieties from Scotland, Ireland, the U.S., and Canada, as well as Japan, India, and the Czech Republic.

We prepare succulent steaks from quality Highland breed and tasty burgers. In addition, we offer a daily menu full of delicious dishes made with fresh ingredients. Our menu also includes carefully selected alcoholic and non-alcoholic beverages, as well as premium wines from the renowned Krist winery.

Selling beef and other meats, steak bistro.

Our restaurant offers unique specially marinated steaks, which we prepare in front of your eyes. The meat is grilled on a plate heated up to 400 degrees, achieving a unique flavor while preserving the meat's juiciness and tenderness.