We focus on healthy gastronomy. We run a vegan/vegetarian bistro. Our recipes are based on unprocessed and unrefined natural ingredients - fresh vegetables and fruits, whole grains, legumes, nuts and seeds. We offer breakfast, lunch and complementary sales.
A vegetarian, non-smoking restaurant inspired by Vedic culture offering specialities of Indian cuisine and regular lectures for the public. Total capacity is 46 people. Lunch delivery available. We provide vegetarian catering services.
Bistro and café offering a wide selection of vegetarian and vegan dishes and desserts, breakfast, lunch menu, soups, regular menu, coffee from the family roastery, brunch, stuffed pita bread, tortillas and much more. For parents with children there is a children's corner, dogs are welcome.
Seasonal, local, honest cuisine from seasonal and local ingredients. Emphasis on proper food preparation, fresh vegetables, meat and herbs produced by local Czech farmers. We can also fully adapt our dishes for both vegetarians and gluten intolerant people.
We offer Chinese steamed Jiaozi dumplings and authentic teas. We make homemade Kimchi and sauces: plum, teriyaki, sesame, mango habanero, peanut and more. We tap Bubenečský lager. We also offer baozi or duck, goose, shrimp and many vegan dumplings.
You can enjoy modern vegan cuisine. There is a self-service counter with hot dishes and salads, as well as a selection of healthy desserts and fresh fruit and vegetable juices.
Our vegan restaurant right in the heart of the city, in the same location you will find it since 1998. Come and enjoy hot and cold dishes, healthy desserts or freshly pressed juices.
We offer Chinese steamed Jiaozi dumplings and authentic teas. We make homemade sauces: plum, teriyaki, mango habanero, peanut and more. Specialties such as goose, duck and shrimp dumplings are also on the menu. Many gluten-free and vegan variations are also available.