We operate a restaurant with a total capacity of 80 seats and a range of ready-made and à la carte meals. The restaurant includes two lounges for 45 people and an outdoor terrace with a capacity of 30 seats. It is possible to organize family celebrations and corporate events. In the winter season we focus on venison specialties.

Pension and restaurant in Pohořelice offers its services in a pleasant environment where you can enjoy both home cooking and regional specialties, as well as specialties of world cuisine. The newly renovated guesthouse offers accommodation in double and quadruple rooms with private bathroom.

Operation of a restaurant with a capacity of 50 people with specialties of Czech cuisine including venison, fish and steaks. We offer four types of lunch menu every day and on weekends with the possibility of specialties on an open fire. There is a lounge for 40 people, a covered terrace for 120 people and a gallery for 40 people.

A restaurant with a summer garden with a capacity of 150 seats, a restaurant with a capacity of 60 seats. Ideal place for refreshments during a trip or organizing a private or corporate celebration.