We operate a bistro offering Vietnamese cuisine.

Operation of the restaurant. Owner Ngoc Pham Dai.

We run a stand with vietnamese food and kebabs.

We operate a Vietnamese restaurant offering traditional dishes and alcoholic and non-alcoholic drinks. The restaurant is divided into smoking and non-smoking areas. There is wifi access, parking and a lounge for social events and celebrations. The total capacity of the restaurant is 180 seats.

Operation of an Asian restaurant.

Operation of the restaurant.

Operation of a restaurant focused on Vietnamese and Thai cuisine.

We run a Vietnamese restaurant.

Restaurant with Vietnamese, Thai and Japanese cuisine. We emphasize the authenticity of the food.

Operation of a restaurant with Asian cuisine.

We operate a Chinese and Vietnamese restaurant offering traditional cuisine, alcoholic and non-alcoholic beverages.

Operation of a restaurant focused on Vietnamese cuisine.

Operation of a Vietnamese restaurant.

Operation of the restaurant.