We offer hot meals including alcoholic and non-alcoholic drinks, lunch menu and pizza. There is a summer terrace and in the summer months we offer grilled specialties and a wide range of salads. You can also use the Hubert lounge with a capacity of 220 seats. This is the venue for parties, banquets and more.

We make delicious burgers from quality homemade ingredients and fresh meat, also vegetarian burgers, vegetable salads, tortillas, or American pancakes.

A family-run restaurant in the heart of Čejkovice. We combine authentic cuisine and local ingredients with wines from our Pastorek Winery.

The chateau restaurant provides seating in a Renaissance setting with a capacity of 80 seats, in summer the possibility of sitting in the chateau courtyard. For private events there is the possibility of using the lounge by the chapel, the lounge by the small courtyard and the castle cellar. On request we can prepare ready meals, grilled meats and other specialties.

Operation of the restaurant.

We run a restaurant offering traditional Czech cuisine, alcoholic and non-alcoholic drinks. Wifi connection or parking is available. We provide the possibility of organizing cultural and social events and hall rental.

The air-conditioned restaurant offers a three-course lunch menu, then from 2pm onwards, mince pies, pizzas, salads and sundaes, all home-made. Drinks include Radegast, Pilsner, Kofola or Frizante on tap. Enjoy a moment of relaxation with a glass of local wine, good coffee or a mixed drink.

We run a pirate cave style restaurant with Mexican-Italian cuisine. We offer steaks, burgers, pork and chicken specialties and a selection of drinks. We provide the possibility of organizing small corporate celebrations or parties.

We run a restaurant.

We offer a catering service. We also facilitate social events, weddings, celebrations, funerals and corporate parties.

We run a restaurant. We specialize in Czech cuisine. Possibility of organizing family celebrations, parties or weddings.

We are a relaxed team of people who believe that gastronomy can be done differently.

Offer of alcoholic and non-alcoholic beverages. Possibility of organizing family celebrations and weddings.