We operate a brasserie with a daily menu.

From Monday to Friday we offer a lunch menu. On weekends we cook mostly minute meals. There are darts and football. For information on the current menu, please visit our fb page.

We operate a restaurant and bistro with a lunch menu.

Restaurant offering snacks and ready meals, a selection of alcoholic and non-alcoholic drinks and cocktails. There is a lounge and a garden. The capacity of the restaurant is 120 seats. We offer a daily menu, Italian pizza and tank beer.

We operate a restaurant. We follow traditional cooking methods. We have included in the menu dishes baked or confitted in a wood-fired oven for a long time. We concentrate on dishes according to the season. We offer a lounge for private and corporate events and weddings. Wheelchair accessible.

We operate a restaurant and family-type accommodation.

We operate a restaurant with a total seating capacity of 60. There is parking, a summer terrace for 48 guests with a full roof. We offer ready meals and snacks. We serve Svijany, Pilsner and Budvar beer.

We operate a restaurant with a seating capacity of 160. We offer a large selection of Italian cuisine (pizzas, pasta, steaks), as well as Czech and international cuisine. The restaurant has an outdoor terrace.

We are honored to introduce you to the simplicity and beauty of Italian and international cuisine based on quality and freshness of ingredients. The historic hotel is inseparable from our restaurant.

The restaurant offers honest modern Czech cuisine, tranquility and burning fireplaces.

We operate a restaurant with a capacity of 42 seats. Possibility of organizing private and corporate events.

We operate a restaurant and cocktail bar with a seating capacity of 80, a fireplace and an outdoor terrace for 20 people.

Operation of the inn.

I run a restaurant with a total capacity of 60 seats. I offer hot and cold cuisine and draft beer 10 Branik, 11 Staropramen and 12 Krakonoš. Suitable for various social events.