We operate a restaurant with bowling. We offer ready-made and minute meals. We organize family and corporate celebrations, graduation parties, banquets and weddings. Parking available in front of the building. There is a lounge with a capacity of about 25 people. We have Gambrinus 12° and unfiltered Gambrinus 12° on tap.

Operation of a restaurant offering a daily menu.

A wide range of dishes is offered every day. We provide weddings, banquets, seminars, meetings, catering. Possibility of renting the premises.

Restaurant with a capacity of 70 people with excellent cuisine and service, the possibility of corporate events, training, weddings and everything that will be in our capabilities. Accommodation in 1-5 bed rooms with WiFi and parking on site, suitable for companies.

Operation of a pub offering hot and cold food and drinks. We regularly hold a traditional spring and autumn Neighbourhood Mariah Tournament. There is a lounge with a capacity of 20 people. It is possible to organize corporate parties, wedding receptions or any other type of celebration.

Running a pub offering a lunch menu.

Operation of the restaurant. Offer of hot meals and desserts.

We offer Czech and international cuisine. We serve Budvar, Pilsner, Kofola and fruit soft beer. Capacity is 110 seats. Possibility of food delivery to companies. Organizing social events - weddings, funerals, divorces. There is a lounge, children's corner, summer terrace and Wifi connection.

Refreshments, burgers on offer.

We operate a bar and a fast-food kiosk. We offer two draft beers: Radegast 12 and Kozel 11. Our main dish is chicken wings in several flavors. We serve french fries topped with melted Dutch cheese. The full menu is available on our website.

Offer of hot and cold meals and drinks.

Restaurant Operation.

Welcome to Restaurant & Pension Na Sklepích. We are a stylish place where comfort, peace and personal approach are combined. We offer modern accommodation in elegant rooms and suites and delicious seasonal cuisine. The ideal choice for relaxation, meetings and gourmet experiences.

Restaurant Operation.