Operation of a restaurant offering a daily menu.

We run a restaurant.

Hospitality.

Inn Operations.

The restaurant is located in a quiet area of the town, with an indoor capacity of 60 seats, plus summer outdoor seating (50 seats). We organize family celebrations, reunions, funeral receptions, corporate meetings, etc. We bake our own beer sticks and hamburger buns.

Offer daily menus, meals and home cooking, alcoholic and non-alcoholic beverages. Possibility to organize banquets, weddings, private parties or funeral receptions in the restaurant or lounge. We rent equipment for cooling beer. A large screen is available. Squash + gallery.

We run a restaurant.

Offering beer, draught kofola, cask and bottled wines, mixed drinks. During the summer season there is a possibility of sitting on the front garden.

In our restaurant we offer and deliver fresh ready meals, kebabs, hamburger every day. Our desserts are baked, we do not work with semi-finished and frozen products. We dare to call our cuisine a home kitchen.

Operation of the restaurant.

Lunch and dinner menus. In the summer, seating in the garden. Possibility of social gatherings, etc.

We run a restaurant. We offer both Czech and international cuisine in a modern concept based on fresh ingredients and friendly service. In addition to the regular menu, you can also try the lunch menu, which is created for a pleasant lunch with friends or business partners. We also offer pizza.

Operation of a restaurant with a capacity of 101 seats and offering dishes made from fresh ingredients and daily menus. We organize themed gastronomic events. We also offer banquets, wedding receptions, corporate events and parties, birthday celebrations and other life events. Wi-Fi connection is available.

We operate a garden restaurant with a capacity of 45 seats, limited to 10 seats in winter. Service at the bar. There is entertainment for children including a sandpit, swing or parking area.