Operation of the restaurant.

We operate a pub. We offer Czech cuisine, alcoholic and non-alcoholic drinks. We provide live music.

We operate a restaurant in the style of an American motor restaurant. We offer breakfast, lunch, dinner, daily specials, burgers, beef ribs, pork and chicken wings.

We operate a seasonal restaurant with a capacity of 80 people. There is a lounge for wedding receptions, private events and more.

Operation of a snack bar with a terrace. We offer Danish sausages, deer sausages, strips, fried cheese, fries, pizzas, beers Pilsner, Polička, raspberry, Birell.

We operate a restaurant with outdoor seating.

We offer honest Czech cuisine made from regional ingredients. Lunch menu on weekdays, weekend specialties such as knee, ribs or duck and quality beer including the unique African Queen from the Volf microbrewery. Specialties such as venison patties and drowning, pickled cheeses or Sloupensky tlačenka.

We run a restaurant. We offer hot and cold food and drinks.

We operate a restaurant offering hot meals. The capacity of the restaurant is 52 seats. The premises can be used for parties, banquets, conferences, trainings, wedding receptions and other events. There is a summer terrace with barbecue.

Quiet seating in the shade of the trees on the terrace, plus well-treated Pilsner beer like horseradish, drinks and a selection of coffee. Honest cuisine, burgers, sandwiches, steak tartare, roast beef and other delicacies, all made with first-class ingredients from Czech suppliers. All this is offered by our pub, we look forward to seeing you.