We offer honest Czech cuisine made from regional ingredients. Lunch menu on weekdays, weekend specialties such as knee, ribs or duck and quality beer including the unique African Queen from the Volf microbrewery. Specialties such as venison patties and drowning, pickled cheeses or Sloupensky tlačenka.

We operate a restaurant offering hot meals. The capacity of the restaurant is 52 seats. The premises can be used for parties, banquets, conferences, trainings, wedding receptions and other events. There is a summer terrace with barbecue.

We operate a restaurant with outdoor seating.

Pub with a capacity of 60 people. Lounge for 30 people, stylish enclosed courtyard with fireplace, outdoor seating by the water. We provide weddings, banquets, barbecues, family and corporate celebrations. We prepare: fish, venison, steak, pork feasts and more.

We operate a pub with the possibility of accommodation in a guesthouse. Possibility of organizing family or corporate celebrations and weddings.

Operation of the restaurant.

Restaurant offering ready meals.

Restaurant with traditional Czech cuisine. We offer ready meals and snacks. Our specialty - homemade blueberry dumplings. Possibility of organizing private events, weddings, celebrations, trainings and parties.

Operation of a snack bar with a terrace. We offer Danish sausages, deer sausages, strips, fried cheese, fries, pizzas, beers Pilsner, Polička, raspberry, Birell.

We operate a seasonal restaurant with a capacity of 80 people. There is a lounge for wedding receptions, private events and more.

We run a restaurant. We offer hot and cold food and drinks.

Quiet seating in the shade of the trees on the terrace, plus well-treated Pilsner beer like horseradish, drinks and a selection of coffee. Honest cuisine, burgers, sandwiches, steak tartare, roast beef and other delicacies, all made with first-class ingredients from Czech suppliers. All this is offered by our pub, we look forward to seeing you.