Offering catering for students and foreign boarders.

We operate a restaurant with a seating capacity of 38 and offering hot and cold meals or alcoholic and non-alcoholic beverages. There is also a hall with a capacity of 110 seats for social events.

We run a guesthouse and a restaurant. Rooms in the guesthouse are equipped with wardrobe, private bathroom and bed linen. In room Smart TV, Wi-Fi. There is a kitchenette with a dining area.

Operation of the inn offering traditional Czech cuisine and lunch menu. We offer the possibility of organizing birthday parties, renting space for corporate events or parties or organizing an unforgettable wedding reception.

We operate a restaurant offering Czech cuisine, lunch menu and draft beer.

We specialize in restaurant operations. We offer a daily menu, hot and cold food, pizza, wines on tap, alcoholic and non-alcoholic beverages.

The restaurant and sports bar offers broadcasts of sports programs on large screen projection and TV, ready meals, specialties of Czech and international cuisine, capacity for 200 people and a lounge for 40 people. We can arrange social events, trainings, seminars, weddings, graduations, private and corporate events.

In our restaurant we offer and deliver fresh ready meals, kebabs, hamburger every day. Our desserts are baked, we do not work with semi-finished and frozen products. We dare to call our cuisine a home kitchen.

We are a restaurant that offers a daily menu (11h-14h) and a minute cuisine. Possibility of outdoor seating.

We operate a restaurant offering draft beer, alcoholic and non-alcoholic drinks and hot meals mostly Czech cuisine. There is internet access via Wi-Fi, a non-smoking area, a lounge and a garden.

We run a restaurant. We offer hot meals.

We operate a restaurant offering a daily menu. We offer the possibility of organizing trainings, conferences, weddings, balls, concerts, etc.

We operate a hotel restaurant. Possibility of organizing private and corporate events.

Small, personal restaurant. We prepare lunch menus Monday to Friday, at other times we are happy to prepare a turnkey event or provide catering. We regularly host themed evenings. This concept allows us to cook with the freshest ingredients possible, which is the only way for us to deliver quality.