Operation of a restaurant with outdoor seating. We offer hot and cold cuisine or alcoholic and non-alcoholic beverages. We spin Gambrinus beer. There is a lounge where corporate or private parties can be held.

Operation of a pizzeria.

We run a seasonal restaurant. The capacity of the restaurant is about 310 seats, in the ratio of 50 restaurant, 50 lounge, 50 dining room, 160 terrace with a nice view of the dam. In our restaurant it is possible to organize celebrations, parties, seminars of all kinds, also grilling of piglets, chickens, etc.

We operate a restaurant with modern gastronomy and classic cuisine. We cook ready meals daily, deliver to companies and households, provide catering for every occasion and events at our restaurant: weddings, private parties and celebrations for 15 - 90 guests, in the summer season using the garden restaurant for 120 guests.

A great beer that we store in our historic cellars. Fine food.

Restaurant Operation.

Running a restaurant offering mince pies, daily menus and soups. Offering weddings and other social or corporate events. Possibility of a tour of a real farmyard.

We run a restaurant. We offer Gambrinus beer.

We run a restaurant.

Family restaurant and pizzeria since 2000. Possibility of organizing wedding receptions, birthdays, corporate parties and class reunions in two lounges.

Village pub with good beer and basic catering. Individual and private events available. Gourmet Thursdays.

We operate a restaurant offering traditional Czech cuisine. We cook with fresh ingredients, using regional suppliers as much as possible. We have a wide range of alcoholic and non-alcoholic drinks including special beers and our lemonades. There is a rustic outdoor seating area.

Pub Operation. We offer Czech and international cuisine.

Restaurant Operation.