Operation of a restaurant for 70 guests offering specialities of traditional Czech and international cuisine. Possibility of organizing weddings and family and company celebrations. There is also a summer terrace with 36 seats, a summer garden with a children's corner, a wine bar for 50 people and a winter garden with 30 seats.

We operate a restaurant offering a breakfast menu, modern cuisine and delicious Czech classics.

We run a restaurant.

We operate a microbrewery with production of unfiltered, unpasteurized beer. Sale of beer in kegs and PET bottles. Possibility of touring the brewery. We have a restaurant with a large summer terrace and great gastro experience. You can stay in 6 rooms with a total capacity of 19 beds.

Restaurant operation with the ability to host parties, weddings and other social events. In summer, the possibility to use the garden with barbecue.

Operation of a restaurant with outdoor seating.

Pleasant sitting with a beer or coffee. Large selection of foreign and domestic rums. Cold and hot cuisine. TV sports, table football, summer garden, children's corner. We are happy to welcome cyclists, hikers and walkers. Lounge for 40 people. Organizing events.

Operation of the restaurant.

The restaurant specializes in Czech cuisine such as Spanish bird, goulash, Szeged goulash, baked pasta, tomato sauce and soups such as potato, cabbage, lentil, vegetable broth and many other dishes, see the menu, which is updated daily.

Pub operation.

Running a restaurant offering hot food and draught beer. Can host private events, weddings or regular barbecues.

Operation of a restaurant with a capacity of 160 persons. Offering foreign cuisine and alcoholic and non-alcoholic beverages. There is a large screen projection, terrace with barbecue, lounge and playground. We offer the possibility of organizing corporate events, trainings, presentations, celebrations, weddings and more.

We run a restaurant. We offer hot and cold dishes and alcoholic and non-alcoholic drinks. Seating in the premises, located in a forest environment. Closed and open pergola. Bakalář 11 beer, draught lemonade and traditional dishes.