Operation of an Asian bistro.

Hospitality.

Café and restaurant inside the Art Nouveau Pavillon Dvorana.

We run an inn.

We operate a stylish restaurant with vaulted ceilings with a capacity of up to 200 seats. In the open kitchen, you can watch the chefs prepare our renowned specialties using mostly local ingredients. We pride ourselves on the quality of our food and beer from our microbrewery. Come and taste.

Pub operation. We offer Bakalář beer and meatless meals or desserts.

We run a restaurant.

Restaurant operation. We host parties, weddings, funerals, hunting hunts and corporate parties. Every Saturday lunch menu from 11am to 3pm. Reservations recommended. Capacity of the restaurant is 65 seats.

We operate a restaurant offering Vietnamese cuisine.

Hospitality.

We run a restaurant.

Pub Operations.

We operate a restaurant offering hot and cold meals and daily menus. There is a lounge for family celebrations, banquets and wedding receptions.

Operation of the inn. There is heated outdoor seating. We show sports broadcasts. In the summer months we offer ice cream on tap.