Restaurant Operation.

Restaurant with outdoor seating.

We run a restaurant with a summer terrace. We focus on typical Czech cuisine. We offer cold and hot appetizers, specialties prepared according to our recipes, pork and chicken dishes, fish, meatless dishes, pasta, desserts and drinks.

We operate a restaurant with a garden and terrace, mini golf and a capacity of 40 seats. The premises are suitable for family and corporate celebrations. We offer the possibility of barbecue.

Offering cold food and alcoholic and non-alcoholic beverages. Lounge available for social events.

We run a pizzeria.

Restaurant Operation.

Operation of a restaurant offering Czech cuisine with a capacity of 35 seats. There is a summer terrace. The restaurant includes a hotel lounge, which can be rented for corporate events, banquets and other social events. The capacity of the lounge is 20 seats.

We run a pub with pleasant seating, good beer and tasty food.

Operation of the restaurant.