Operation of a restaurant. We offer a choice of two meals each day and a current menu. Possibility of delivery and organizing various social events. The event can be themed or styled. We can provide catering and entertainment such as a band, fireworks or a bouncy castle for children.

Running a restaurant in a guesthouse open to the public. We cook Czech cuisine, capacity up to 50 people with a children's corner.

We operate a restaurant. To cook with love, from fresh and healthy ingredients seems obvious, but we try to keep this credo.

The chateau restaurant is synonymous with culinary art and elegance and offers an idyllic setting for romantic dinners, business meetings or just a relaxing lunch.

Modern self-service bistro with a unique atmosphere. We offer breakfast and lunch menus, mince pies, children's meals, salads and desserts with coffee. A bistro suitable for a quick lunch, meetings and a chat with friends. Nook, bar seating, large table for 10 people - suitable for sportsmen or large family.

Operation of a restaurant offering specialities of fresh freshwater fish and, if pre-ordered, seafood specialities. For larger groups and closed companies we offer the possibility of grilling piglets or chickens in special equipment.

We operate a lunch restaurant with honest, Czech cuisine at reasonable prices.

We run a restaurant.

Restaurant with about 70 seats. Possibility of breakfast, snacks and lunch (from 7:00 a.m. to 2:00 p.m.). Focusing mainly on Czech cuisine. With the possibility of organizing corporate parties or training sessions by arrangement even on weekends.

We are a traditional pub and brasserie with garden restaurant and accommodation. We offer traditional Czech cuisine and quiet seating. We have 50 seats in the restaurant, 50 seats in the brasserie with large screen TV and 15 seats in a separate lounge. In summer you can sit in the quiet garden restaurant with a children's corner.