We run a restaurant with a summer terrace and separate lounge. WiFi and parking is also available.

A unique pub in a former industrial area in Vir in the Bohemian-Moravian Highlands. Wide range of drinks, specialties from the original smokehouse, regional products.

For tourists and local residents we run a hospitality. We offer food, drinks and small sweets and snacks.

We offer a daily menu, weekend specials. We offer a seasonal menu, which we rotate. We have a lounge for 25 - 30 people. For a larger number of people we can also provide space in the restaurant where we can seat 30 - 40 people.

Restaurant Operation.

Operation of the restaurant.

We operate a non-smoking restaurant with a capacity of 100 seats. We offer Czech cuisine and draft beer. There are closed lounges for different number of people, internet connection via Wi-Fi. The restaurant also has a children's corner. Parking is available directly at the restaurant.

We run a restaurant, open during the winter season together with the ski area.

We operate a restaurant with a maximum capacity of 100 seats. We offer traditional Czech cuisine, alcoholic and non-alcoholic drinks or mixed drinks. We cook daily menus and snacks. We organize birthday, wedding and corporate events. There is WiFi internet connection, lounge, garden.

We offer catering services based on the concept of authentic American BBQ. We prepare a classic BBQ menu using wood in our offset smoker. We cater to both private and corporate events. We also operate a restaurant.

We will prepare great food and drinks that you can enjoy in our garden with a beautiful view or inside the cosy restaurant. The resort is an ideal place for celebrations, team building, weddings or other events.

We operate a restaurant with a beer hall offering Czech cuisine, snacks, grilled meals, daily and weekend menu. There is a children's corner, a lounge for 40 - 50 guests and a non-smoking dining room. The premises are suitable for weddings, graduations, family celebrations, corporate presentations.

A traditional restaurant with Czech delicacies is prepared for visitors in the Eden area. We are proud of our organic beef, from which we prepare primarily beef goulash or meat for our Bioburgers. We cook with quality local ingredients and offer a wide range of drinks including Mittrowsky beer.

The restaurant has an extensive menu and a choice of three menus during the week. Capacity is 50 seats inside and another 20 seats in the garden. The premises are suitable for celebrations, weddings, stag parties, get-togethers, barbecues, training sessions, funeral receptions. There is a garden with a children's corner.