Operation of the municipal inn in Staré Hodějovice. Organization of weddings, corporate celebrations, birthday receptions and parties. There is a beer hall with about 50 seats, a lounge with 22 seats, or a hall with a stage and a capacity of up to 120 people.

Taste a quiet morning and an honest lunch. We're turning the Laguna Hotel into a place where you start your day with breakfast and come back for an honest lunch. Same quality, different rhythm of the day.

Enjoy exceptional tastes in the Hodějovická Laguna restaurant in České Budějovice. We offer a lunch menu with soup, 3 main courses (one meatless) and dessert. The capacity of the restaurant is 60 seats. Follow our facebook and instagram for the latest information.

We run a brasserie. There is an outdoor seating area and a lounge for private events.

We offer a choice of 5 ready meals each day and the decision of what meal you choose is up to you. You will always appreciate the soup as well as the price. You can also order lunch to take home or to work, we will be happy to bring it to you. We also cook gluten-free, vegetarian or lactose-free.

We offer three types of beer, something to snack on.There is outdoor seating, billiards, darts and football.

We are an exclusive tasting restaurant that focuses on multi-course tasting menus. We combine flavours and aromas from all corners of the world. On the plate and in the glass of wine you will find our thoughts and passion for gastronomy. Come and discover the harmony of flavours and experience an unforgettable culinary experience.

We run a stylish restaurant. We offer lunch menu.

A fast food operation specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties can be arranged.

We offer space for family celebrations and children's entertainment. You can enjoy coffee, tea, cakes, pizza or toast. Children can play in our playrooms with climbing equipment, slides and trampolines. We are here for families who want to spend time together.

We operate a street-food snack bar. We use only 100% beef from regional farmers in our burgers, which we prepare ourselves. Our menu includes burgers, hamburgers, baked bagels, tortillas and much more.

I run a bistro.

We run a restaurant.