Operation of the restaurant.

We run a restaurant.

Welcome to the heart of Slovácko in Šardice in Pizzeria Sahara. Here you can enjoy freshly prepared Italian pizza, honest burgers, etc. You can spend your time in the pleasant and peaceful garden with a glass of local wine, prosecco or beer. Friendly service and facilities for cyclists await you.

Offering wine tasting and seating in the wine cellar for 50 people with accommodation for 13 people. Possibility to organize celebrations, corporate events and other social events.

We run a grocery store. In the restaurant we offer breakfast menu, lunch menu, lunch delivery, catering. Birthday parties, corporate parties in a non-smoking environment with free parking and wifi.

A winery that has managed to appeal to many wine lovers and friends not only with its delicious wines, but also with the modern architecture of its own winery. The story of the brothers who created a unique winery building of several interconnected cellars enriched with a timeless wine house in the heart of Kobylí.

Bistro with home cooking (breakfast, lunch, dinner) and a large selection of local wines. Small private cellar, 8 pitches for caravans with electricity and water connection. Shower and toilets available. Caravan pitches need to be booked in advance.

Brewery restaurant in Dubňany. Offering a lunch menu, local beer from the DUBŇÁK microbrewery and snacks to go with it in a relaxed and friendly atmosphere.

The winery in Milotice, where you can taste and buy wines from dry to sweet every day, including weekends. You can sit with a glass both on the outdoor terrace and indoors. We look forward to your visit.

The family-run café has the atmosphere of a Viennese café. The nice weather invites you to use the terrace overlooking the Baroque castle and to taste exceptional coffee and cakes, quality food, drinks, patisseries from the famous patisserie. The possibility of accommodation in a nicely furnished room for two people with private bathroom

We operate a pub with outdoor seating.

We operate a restaurant offering hot and cold meals and alcoholic and non-alcoholic beverages. There is a children's corner, a non-smoking lounge for 45 people or outdoor seating for 60 guests.

Catering offer.