Welcome to the Adventure Golf restaurant, where you can enjoy great draught beer Pilsner, Radegast and more, delicious food and daily menu. We offer outdoor seating, the opportunity to play adventure golf and organize festive events, celebrations or weddings in a unique atmosphere.

Weekend restaurant near the Kruzberg dam. Beautiful surroundings, unique culinary experience.

Offering cold and hot food, alcoholic and non-alcoholic drinks. We focus mainly on fish specialties and quality Moravian wines. Summer terrace available. We offer the possibility of organizing family celebrations, wedding receptions, banquets, social parties, etc.

Stylish pub with a large terrace and a beautiful view of the surrounding countryside.

We offer banquets, parties, receptions, corporate events, lunches and dinners. We pride ourselves on our wide range of delicious food and delicious drinks. Come and be pampered by our professional staff.

We invite you to join us for a unique gourmet experience, where we combine long-standing tradition with honest food and excellent tank beer. Our friendly and professional staff will provide you with great service. Come and taste our specialties and enjoy the pleasant atmosphere.

Restaurant. Organizing weddings, celebrations and graduations, funerals. Outdoor and social events.

We are a Czech restaurant offering lunch menu and weekend specials. Catering for corporate and private events. We make our own pizza, homemade dumplings, pates or raw cake. Two lounges available for up to 50 or 300 people. We also think of the little ones, we have a children's corner.

We operate a restaurant with a view of the whole area.

Restaurant in a friendly family environment offering good drinks and food made with honest ingredients. We offer treats with beer or wine, Czech food, steaks, salads, seasonal delicacies. Own production of bulky, yeast dumplings, venison pate or goose liver in lard, pork, venison sausage, homemade smoked etc.

We specialize in the production and delivery of ready-made lunch menus consisting of soup, main course and salad, compote or vegetable garnish and beverage. Fruit or dessert is also included once a week.