I run a hospitality business.

Pub Operations.

We invite you to enjoy a pleasant stay in the peaceful surroundings of our spacious restaurant and bowling alley decorated in Wallachian style. The main part of the restaurant is dominated by a tiled stove used for heating and two large copper brewhouses in which we have been brewing our beers in front of our customers since 1 October 2011.

We operate a restaurant offering a daily menu, specialty meats and fish, non-smoking lounge for 50 people, watching televised sports, hosting corporate and private events, parties, weddings, funerals, anniversary celebrations. Possibility to rent darts, billiards for restaurant guests free of charge.

We offer breakfast, lunch, dinner and alcoholic and non-alcoholic drinks. There is a garden.

We operate a restaurant with Czech cuisine.

We run an honest-to-goodness burger joint.

Operation of a wine shop with seating and additional assortment.

We run a restaurant offering a lunch menu and seasonal specialities. We serve alcoholic and non-alcoholic drinks. There is a lounge for social events, birthday parties, wedding receptions and other events.

At Foodies, we believe that good food should bring people together. That's why we bake pizzas with honest dough, make juicy burgers, crispy chicken and tiny finger foods that will delight eaters big and small. As proper Foodies we love good food, fall in love with it with us.

Vegetarian and vegan restaurant with buffet style of sale. Offer 10 fresh salads and 3 hot meals daily. The menu includes international cuisine and Czech alternatives.

We operate a pub offering Czech cuisine and lunch menu.

Offering daily menus, menus, weekend menus. Garden available, 7 beers on tap, beer garden, large parking lot, Wi-Fi. Capacity 120 people.