We run a restaurant offering burgers.

Operation of the inn.

Restaurant Operation.

Vegetarian and vegan restaurant with buffet style of sale. Offer 10 fresh salads and 3 hot meals daily. The menu includes international cuisine and Czech alternatives.

We operate a restaurant with a seating capacity of approximately 60. It is also possible to use a separate lounge for 25 to 30 people. In summer, a front garden with 24 seats is available for visitors. We offer beer Staropramen 10° and 11°, Staropramen Unfiltered and Pilsner 12°. We also offer draught kofola.

Quiet and pleasant environment of the Garnet restaurant. We now offer breakfast only.

Restaurant with a capacity of 50 seats and the possibility of organizing celebrations, weddings, trainings and courses. Possibility of outdoor seating on two terraces. There is a lounge for 20 guests.

Restaurant in a friendly family environment offering good drinks and food made with honest ingredients. We offer treats with beer or wine, Czech food, steaks, salads, seasonal delicacies. Own production of bulky, yeast dumplings, venison pate or goose liver in lard, pork, venison sausage, homemade smoked etc.

We operate an air-conditioned restaurant with a capacity of 110 seats offering hot meals and alcoholic and non-alcoholic drinks. In the summer months it is possible to sit in the garden.

We run an inn.

A choice of five fresh Czech dishes daily. Wheelchair access, takeaway. Possibility to organize celebrations.

A stylish bar and lounge in the heart of the city, combining modern cocktail culture with authentic Neapolitan-style Italian pizza.

We operate a restaurant with a view of the whole area.

Restaurant Operation.