Operation of refreshments.

We run a restaurant.

We operate a rental farmhouse in the neighborhood (accommodation at the guesthouse is not possible). Refreshments include pizza Giovanni, coffee, ice cream scoops, desserts, wine and draft beer Bernard or Hrubý Rohozec. Events during the year - barbecue or other announced events.

Restaurant Operation.

A bar and cafe on wheels in a stylish Mercedes with charismatic staff offering custom blend coffees, cocktails including signature cocktails, tapas and light food including desserts or cakes. We participate in various festivals, festivals and other events.

Stylish bistro with modern dining and a welcoming environment.

Modern café in the centre of Ústí. We offer two selections of coffee on the grinder, desserts of our own making, cakes to order, beer from craft breweries and savoury cold food.

We operate a pizzeria offering hot and cold dishes, alcoholic and non-alcoholic drinks. There is Wi-Fi access, a non-smoking area, a lounge and a summer garden. We offer the possibility of organizing parties, celebrations, wedding receptions, banquets, etc.

We offer catered meals.

The hotel's restaurant provides Czech and international cuisine, daily menus and snacks. Possibility to organize celebrations or wedding receptions, corporate events, parties and parties. Capacity is 100 seats.

Seasonal restaurant. We cook Czech food, specialties from the smokehouse, roasted knees, roasted ribs, homemade bread, ice cream balls, 4 kinds of beer, draft beer, draft kofola and raspberry.

Restaurant Splav in Chocni offers modern Czech and international cuisine in an attractive riverside setting. It features a terrace overlooking the countryside and the Splavek brewery with a range of craft beers. Ideal for lunches, dinners and events.

Tasty soups, walnut salad in a roll, meatloaf in a bun, cabbage pancake, fresh sandwiches, sausages with mustard, bread in an egg, cakes, buns, pastries, strawberry cocktail according to the recipe from 1982, draught Rychnov beer and limo, excellent coffee, even turka, tea and cocoa, ciders and lemonades in a bottle.

Operation of the inn. We organize birthday parties, corporate and Christmas parties. Every last Saturday of the month live music for dancing and listening. In summer, Friday barbecues. 6 beers on tap.