We specialize in hot and cold food and alcoholic and non-alcoholic beverages. Our menu includes soups, at least eight entrees, desserts, salads. It is possible to organize family celebrations, corporate parties or training sessions, organization of accompanying programs for tournaments.

Czech home cooking and a selection of good beer. Try our famous Nusel goulash, chef's sirloin, or Chapadlo burger, ribs or wings. And finally, perhaps some great pancakes with blueberry topping. We look forward to seeing you.

Restaurant Operation.

The only Local with a rural atmosphere, which is more like a backpacker's inn. Stop by for honest Czech cuisine and carefully treated Pilsner.

Café Operation.

Operation of the restaurant. Offer fried chicken, sandwiches, fries, salads, desserts and drinks.

We run a Mexican restaurant.

Operation of a fast food restaurant offering pizza. Offer of lunch menu. Budvar beer on tap.

Bistro operation.

There is always a choice for lunch, pizza, pasta and you can always enjoy a specialty salad. Quality wines, beers, and most importantly friendly staff. Celebrations, weddings no problem.

The restaurant, under the direction of experienced chef Jan Wiesner, offers mainly modern international cuisine as well as modern Czech classics. Our specialties can be enjoyed in the restaurant's design environment, in the conservatory of the Orangery, or in the tranquil surroundings of the inner garden.

Operation of the canteen.

We run a restaurant.