Bistro Operation.

Operation of a fast food restaurant specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties are available.

A fast food operation specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties can be arranged.

Whether you visit us for lunch, a family celebration, a company party, a private event or just come to sit with friends in the afternoon with a good beer from Hák's steam brewery, you will always feel at home.

Operation of a refreshment stand.

We offer a lunch menu and minute meals, alcoholic and non-alcoholic drinks. We focus on specialties of Czech and international cuisine. There are about 180 seats inside the restaurant and a summer garden for 80 people. We provide the possibility of organizing family and corporate events.

Bar operation.

We operate a restaurant offering breakfast and a daily menu. On Tuesdays and Thursdays we will be happy to prepare great pizza straight from the oven. We cook with quality and fresh ingredients that we have directly from our warehouse.

Family sushi restaurant with delivery in Úvaly and wide surroundings (20km). Production from quality and fresh ingredients. We also offer gift vouchers. Possibility to prepare catering for your event.

Our menu includes a wide selection of dishes from hearty breakfasts to healthy salads and Czech classics. We prepare fresh lunches and sumptuous desserts every day using quality ingredients. We look forward to your visit and hope that you will be happy to return to us.

Our artisan bakery offers not only the possibility to buy fresh pastries, but you can also have something good from our pastry shop and enjoy a cup of quality coffee. We bake our pastries with heart and respect for traditional practices.

Bistro operation.

Family-run restaurant.

The restaurant focuses on modern Czech cuisine and grilled meats prepared in a unique Josper grill. With his precision and creativity behind everything is chef Miroslav Dvořák, who selects and uses quality ingredients exclusively from local suppliers and farms.